Thank You Brennans 2023

Thank you for completing the form to request more info about the spectacular Culinary Getaway Weekend! If you decide you are ready to book the event and want to make your payment securely online with a credit card ($2,200 per person), you can do so on our Credit Card Page.

Thank you … ready to book it?

Thank you for completing the form to request more info about the spectacular Culinary Getaway Weekend! If you decide you are ready to book the event and want to make your payment securely online with a credit card ($1,800 per person), you can do so on our Credit Card Page.

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Ranch History

Learn about Stephen F. Austin’s role in helping the original “Old Three Hundred” Texas colonists stake their claims on lands that are now part of Spread Oaks Ranch.

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Cuisine

House-cured heritage hams and house-made sausages, produce grown in our greenhouse, ranch-raised Katahdin lamb, certified Angus beef, plus organically raised chickens and ducks for eggs and meat. The chef-prepared field- and farm-to-table cuisine … is … amazing. And learn how you can customize your own Culinary Getaway.

Contacts

   

Waterfowling Book

Also, Spread Oaks Ranch has underwritten the printing of a new book, titled Images of the Hunt: A Photographic History of Texas Waterfowling.

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